Diet and Weight Loss, Living Healthy, Sickness Prevention

Chemicals, it’s what’s for dinner!

Wen you’re sitting down to dinner tonight ask yourself if any of the following chemicals seem appetizing:

  • propylene glycol
  • ammonia
  • azodiacarbonamide
  • ammonium sulfate
  • fumaric acid
  • polysorbate 80
  • astaxanthin

This isn’t a list of chemicals for cleaning products, propylene glycol is used for de-icing airplanes wings in cold weather, rather its a list of chemicals that are added to food or used in the production of food. Eating processed food puts these ingredients into your body on a daily basis.
Manufacturers are constantly looking for ways to save on the bottom line. Using these additives can actually make their products look edible when in reality they are nothing more than blends of chemicals to mimic real foods. Read up on the myriad uses of these products and then consider the potential for life threatening disease and health problems such as kidney tumors, chromosomal damage, artery blockage, obesity, cancer, and allergic reactions when these products are consumed.

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